What's New - Cultiveat

  • 29.08.20Stories

    Teatime With Special Needs Children at Tasputra Perkim

    It’s teatime. Serenade and mom, Elahe prepare a vibrant platter for the children. They sneak in veggies, nuts, and fruits wherever they can. The children, ages 2 and up spend their days at Tasputra Perkim doing physiotherapy and occupational therapy, besides aquatherapy and hippotherapy (purposeful swimming and horseriding lessons), and more. These children are special, …

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  • 01.05.20Stories

    Featured Eatery: Grub

    Before Ahong was the candid chef and restaurateur behind Grub, he was an architect. He quit after 2 years because life in the rat race was draining. He didn’t know then that it would eventually lead him to life in the….beef lane. The idea started small, unlike his serving portions. A little food kiosk at …

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  • cultiveat lettuce burger
    12.11.19News

    myBurgerLab now uses Cultiveat Lettuce!

    When the homegrown burger joint approached us earlier this year in search for quality leaves, we were thrilled.

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